No-Bake Brownies

Serves 6 (2 brownies each)

Ingredients

Brownie

1 Tbsp. of Carlson The Very Finest Fish Oil, orange
1 ½ cups of almond flour
½ cup of creamy nut butter (such as almond, sunflower or cashew)
¼ cup of cocoa powder
¼ cup of maple syrup
1 tsp. of vanilla extract
¼ tsp. of salt

Toppings

½ cup of prepared chocolate frosting
¼ cup of white chocolate chips, melted (optional)
Sugar sprinkles (optional)

Directions

Place the brownie ingredients in a large bowl; stir until a soft dough forms.
Press the dough firmly into a small baking dish. Set aside.
Spread the chocolate frosting evenly over the brownie.
Refrigerate at least 2 hours, then cut into squares.
Drizzle the brownies with melted white chocolate and decorate with sugar sprinkles.